Prepare Your Own Lunch Day

As a closure for our community building theme, children were given an opportunity to prepare their own lunch for the day. This activity allows children to experience how a chef works in a restaurant. Children prepared garlic toast, broccoli scrambled egg, and shredded chicken with dark sauce.

Children seemed to enjoy the process of spreading garlic spread on the baguette. They got to add in broccoli into the eggs and lastly, learnt how to shred a piece of chicken. The process helps in children's fine motor skills, as well as their eye-hand coordination. Now who says, cooking is not fun? Look at them!

They were very proud of their work, and finished their lunch. Yay! 

Parents can also engage in cookery session with your child over the weekends!